My Homemade Chai Latte
 
Cook time
Total time
 
Serves: 2 servings
Ingredients
  • 1 ½ teaspoon cinnamon
  • 1 teaspoon ground cardamom
  • ¾ teaspoons ginger
  • ½ teaspoon ground cloves
  • ¼ teaspoon ground nutmeg
  • ¼ teaspoon ground allspice
  • 2 black tea bags
  • 1 cup water
  • 2 cups vanilla almond milk
  • 1 tablespoon honey
Instructions
  1. In a small saucepan, combine the water, teabags, and spices and bring it to a boil.
  2. Once a rolling boil is reached, cover and remove from heat and let stand for 10 minutes.
  3. Remove the tea bags and stir in the milk and honey.
  4. Pour into mugs and serve.
Recipe by Sweet Love and Ginger at http://www.sweetloveandginger.com/my-homemade-chai-latte/