Easy Corn Salsa
Prep time
Total time
Serves: serves 6
  • 2 cups fresh sweet corn kernels (or frozen and defrosted)
  • 1 small jalapeno pepper, diced
  • 2 tablespoons chopped fresh cilantro (plus more for garnish)
  • 2 tablespoons diced red onion
  • Juice from 1 lime
  • 1 tablespoon extra-virgin olive oil
  • ½ teaspoon salt
  1. Combine all ingredients in a medium bowl and toss well to combine. Serve immediately.
Recipe by Sweet Love and Ginger at http://www.sweetloveandginger.com/easy-corn-salsa/