Leftover Mashed Potato Pancakes
Prep time
Cook time
Total time
Serves: 4 servings
  • 2 cups mashed potatoes (roughly)
  • 1 egg
  • 1⁄4 cup flour
  • salt and pepper to taste
  • oil for frying
  1. Mix mashed potatoes, egg, flour, salt, and pepper together in a medium-sized bowl.
  2. Preheat skillet and add enough oil to coat well.
  3. With your hands, form the mixture into patties and place them in the oil. Cook until golden brown, about 2 minutes. Flip and cook until golden brown again.
  4. Remove from heat and serve immediately.
Recipe by Sweet Love and Ginger at http://www.sweetloveandginger.com/leftover-mashed-potato-pancakes/