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Wild Turkey Apple Sausage Recipe

Prep Time 10 minutes
Servings 8 servings

Ingredients

  • 2 lbs wild turkey breast about 2 breasts, cut into chunks
  • 6 ounces thick-cut bacon
  • 1 small apple peeled & shredded, about 1 to 3/4 cup
  • 1 teaspoon salt
  • 1 teaspoon sage
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon paprika

Instructions

  1. Combine the all ingredients in a large bowl and toss to mix well.
  2. Using the fine blade of a grinder, grind it all together and store in a sealed package.
  3. The mixture will sit in the fridge for up to 1 week, or freeze for up to 3 months.