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Red Onion Rosemary Mayo

By Jessica

This post may contain affiliate links. I may receive commissions for purchases made through links in this post.

This is a recipe for a quick and easy Red Onion  Rosemary Mayo. This mayo is a favorite accompaniment to burgers or as a dip for fries.
My Rosemary Plant, Thanks to Momma Chuck

 

 I don’t know about you but lately we have been eating a lot of burgers, A LOT. Its summer, they are quick, easy, ground beef is cheap, and they can easily feed a number of people. I feel like any time there is a party or a get together there are burgers somewhere to be had. So naturally I am looking for ways to “spice it up” and I think this recipe does the trick.
Red Onion Rosemary Mayo
The flavor is light and simple, and completely different from that of the typical ketchup and mustard. Last weekend I made it for a barbecue and it was a hit! Everyone was asking where I got it. So I definitely suggest giving it a try for your next summer party or get together.
Red Onion Rosemary Mayo
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July 30, 2012 March 30, 2017 Filed Under: Recipe Tagged With: Condiment

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Comments

  1. Carole

    February 14, 2013 at 9:22 pm

    thanks for your lovely link in to Food on Friday. I am getting so hungry reading all the recipes! Cheers

  2. Michelle

    February 14, 2013 at 7:40 pm

    I love fancy mayo for burgers so much more than the usual mayo, ketchup, mustard. This looks good!
    Stopping by from Carole's Chatter Burger link up.

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Hi, I'm Jessica. I'm an herbalist living in the great northeast with my husband Chuck, our two little boys, our dog Brody and a flock of chickens. I'm all about real, good food and good times with awesome people. I spend a lot of time outside, in my garden, and concocting potions and helping people feel their best. I also like tea, reading, and about a million other hobbies. I'm so happy your here on this adventure with me.

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