• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Sweet Love and Ginger

  • Home
  • About
  • Recipes
  • Garden
  • Work With Me

Recently

By Jessica

This post may contain affiliate links. I may receive commissions for purchases made through links in this post.

We have so many projects going on right now I can’t even.

We are up to our ears in canning projects. Pickles of all kinds, sauces, jellies, and salsa abound I tell you. The deck is still underway, the garden is a constant project, and well now I decided that we need to actually finish more of these little house projects. Why might you ask, because I’m a crazy person? I must be.

IMG_1838.2

Dilly Beans Cooling at my Dad & Miss Amy’s

This month I admitted to you guys something huge. Well huge to me in my own little world. I also began the process of explaining myself a little further. And since I started talking about it I have done so much day dreaming. Big plans for next year already guys, big plans.

It felt good to finally get into the woods and pick up another hike, as well as catch up with Chrystina for a weekend. I tried to show her what we “suburbia-country folk” are all about. I hope I did a good job. We will see if she ever comes back.

August

August was a good month for me to balance out the crazy first half of summer and I’m sad that It’s over, but I’m looking forward to more hikes, cooler temperatures, and lots more garden veggies as they come in.

How has your summer been? Are you ready for fall?

 

 

Stats:

Spent on Groceries in July: $297.94 (we’ve been living large lately with lobster, ribs, etc…)

Total for the year: $1,909.16

Cost of Garden Supplies 2016: $221 (nothing again this month, just enjoying the abundance)

 

Tweet
Pin
Share
0 Shares

September 1, 2016 September 1, 2016 Filed Under: Recently

Previous Post: « Campfire Nachos
Next Post: Weekend Links »

Reader Interactions

Comments

  1. check ArvoNews.com

    December 2, 2020 at 11:08 pm

    Good day! I know this is kinda off topic but I was wondering which blog platform are you using for this site? I’m getting sick and tired of WordPress because I’ve had problems with hackers and I’m looking at options for another platform. I would be awesome if you could point me in the direction of a good platform.

  2. wikipedia reference Boud News

    December 2, 2020 at 10:25 pm

    It is the best time to make some plans for the longer term and it’s time to be happy. I have learn this submit and if I could I desire to suggest you few attention-grabbing issues or tips. Perhaps you could write next articles relating to this article. I desire to learn even more issues approximately it!

  3. click site amarishwardi news 24

    December 2, 2020 at 7:12 pm

    Definitely believe that which you said. Your favorite reason appeared to be on the web the simplest thing to be aware of. I say to you, I certainly get annoyed while people consider worries that they plainly do not know about. You managed to hit the nail upon the top as well as defined out the whole thing without having side effect , people can take a signal. Will probably be back to get more. Thanks

« Older Comments
Newer Comments »

Primary Sidebar

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube
Hi, I'm Jessica. I'm an herbalist living in the great northeast with my husband Chuck, our two little boys, our dog Brody and a flock of chickens. I'm all about real, good food and good times with awesome people. I spend a lot of time outside, in my garden, and concocting potions and helping people feel their best. I also like tea, reading, and about a million other hobbies. I'm so happy your here on this adventure with me.

Footer

Copyright © 2026 · Foodie Pro Theme On Genesis Framework · WordPress · Log in