Corned Beef & Cabbage – Because no St. Patricks Day Recipe round up is complete without it. This recipe includes Guinness which makes a rich and hearty sauce.
Irish Beef Stew – This is a beautifully simplified recipe of the classic.
Irish Vegetable Soup – A recipe that is a staple all over Ireland, is a delicious and healthy way to celebrate.
Lamb & Leek Shepard’s Pie – This recipe is an often made one in our house since it’s Chucks favorite.
Irish Coffee – There are a million versions of this recipe but this one is the real deal. Note the Cream is poured over the back of a warm spoon. You can also
heat the glass by lighting the whiskey on fire. That is how it’s served at my
favorite local Irish Pub.
Muscles in Irish Cider – Muscles are a huge staple in Ireland, since you know it’s kind of an island. I have seen a number of different recipes with them, but this one is super delicious.
Parsley Sauce – When Chuck and I went to Ireland in 2012 we ran into this sauce at nearly every restaurant, on everything from ham, to salmon to cabbage. It is delicious!
Guinness Floats – Because again the marriage of good Irish alcohol and dairy is a total win.