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Vegan

One Pot Vegan Red Lentil Dal

By Jessica

This post may contain affiliate links. I may receive commissions for purchases made through links in this post.


Dal is a traditionally Indian dish that has a tendency to look a little different depending on whose home you’re in. It’s kind of like tomato sauce in Italy. Every family has “their” recipe and it’s the best one you’ll ever have, according to them, anyway.

These are the kinds of recipes that I love. They are rustic and homey and so, so comforting. I may not have any Mideast or Asian genes in me (but really who knows these things?), but I can still appreciate all the feels that this dish brings. It was a welcome comfort after the wild weekend and stressful week that happened last week….

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May 3, 2017 October 23, 2018 Filed Under: Main Dish, Recipe, Soup/Stew, Vegan, vegetarian Tagged With: Quick & Easy, Soup/Stew, Vegan, Vegetarian, Weeknight Meals

Baked Veggie Samosas

By Jessica

This post may contain affiliate links. I may receive commissions for purchases made through links in this post.

This is a recipe for simple veggie samosas that utilizes egg-less egg rolls, instead of homemade dough and baking instead of frying.

baked veggie samosas

…

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November 16, 2016 October 23, 2018 Filed Under: Appetizer, Recipe, Vegan, vegetarian Tagged With: appetizer, Vegan, Vegetarian

Hearty Miso Soup

By Jessica

This post may contain affiliate links. I may receive commissions for purchases made through links in this post.

We are in the thick of it now guys. I’m talking about the thick of the fall cold season.

Hearty Miso Soup

You know what I’m talking about. The kids are back to school and sharing germs, the weather has turned cold, and suddenly everyone is chugging orange juice like it’s their job, because we’ve all been told vitamin C is the answer….

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November 9, 2016 October 23, 2018 Filed Under: Recipe, Soup/Stew, Vegan, vegetarian Tagged With: Clean, Soup/Stew, Vegan, Vegetarian

Eggplant Chana Masala

By Jessica

This post may contain affiliate links. I may receive commissions for purchases made through links in this post.

This fun recipe came to me late this summer. I was looking for something to do with the abundance of eggplant that graced our presence. I love eggplant parmesann, but there’s only so much parmesann that one can eat before you start to go a little crazy. At least that’s what Chuck said, and so the quest for fun new eggplant recipes began.

Egg Plant Chana Masala…

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October 26, 2016 October 23, 2018 Filed Under: Main Dish, Recipe, Vegan, vegetarian Tagged With: Soup/Stew, Vegan, Vegetarian, Weeknight Meals

Spinach & Quinoa Stuffed Acorn Squash

By Jessica

This post may contain affiliate links. I may receive commissions for purchases made through links in this post.

Fall is easily one of my favorite times of year, not just for the beautiful trees, and change in the weather but for the abundance of fresh produce. The final tomatoes are becoming ripe, squash, pumpkins, and apples are ready to be picked and even some greens are poking back out. The cooler temperatures mean that turning on the stove is no longer a horrendous endeavor and suddenly we can start bake and roast again.

…

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October 5, 2016 October 23, 2018 Filed Under: Main Dish, Recipe, Vegan, vegetarian Tagged With: Vegetarian

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Hi, I'm Jessica. I'm an herbalist living in the great northeast with my husband Chuck, our two little boys, our dog Brody and a flock of chickens. I'm all about real, good food and good times with awesome people. I spend a lot of time outside, in my garden, and concocting potions and helping people feel their best. I also like tea, reading, and about a million other hobbies. I'm so happy your here on this adventure with me.

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