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Samosa Stuffed Pablano Peppers

By Jessica Leave a Comment

This post may contain affiliate links. I may receive commissions for purchases made through links in this post.

Samosa Stuffed Peppers

I’m so in love with this time of year. The time when summer is winding down, but fall hasn’t quite started yet. The days are cooler, and the produce is amazing. There are only a few short weeks each year when you can get both summer produce like tomatoes, and zucchini as well as fall favorites. I’m talking sweet fall squash, crisp greens and apples….

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October 3, 2018 October 1, 2018 Filed Under: Appetizer, Recipe, Vegan, vegetarian

2 Ingredient Swiss Chard & Potato Latkes

By Jessica 2 Comments

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2 Ingredient Kale & Potato Latkes

Something you should probably know about me is that I love potatoes. I eat them pretty much every single day. There are just so many ways you can prepare a potato! They are delicious and good for you. And, they are a great vehicle for sneaking in all kinds of other veggies, which this time of year is a huge priority….

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August 1, 2018 August 1, 2018 Filed Under: Appetizer, Recipe, Side Dish, Vegan, vegetarian

Thai Peanut Salad Cups

By Jessica Leave a Comment

This post may contain affiliate links. I may receive commissions for purchases made through links in this post.

Thai Peanut Salad Cups
A few weeks ago I had my first baby shower. Yes, I had two. We decided to have one in Chuck’s hometown as well as my own to make it easier for people, especially the older ladies to attend. The first one was held at my dear friend Amanda’s house for all of our local people….

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June 14, 2017 October 23, 2018 Filed Under: Appetizer, Recipe, Vegan, vegetarian Tagged With: appetizer, Quick & Easy, Vegetarian

One Pot Vegan Red Lentil Dal

By Jessica Leave a Comment

This post may contain affiliate links. I may receive commissions for purchases made through links in this post.


Dal is a traditionally Indian dish that has a tendency to look a little different depending on whose home you’re in. It’s kind of like tomato sauce in Italy. Every family has “their” recipe and it’s the best one you’ll ever have, according to them, anyway.

These are the kinds of recipes that I love. They are rustic and homey and so, so comforting. I may not have any Mideast or Asian genes in me (but really who knows these things?), but I can still appreciate all the feels that this dish brings. It was a welcome comfort after the wild weekend and stressful week that happened last week….

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May 3, 2017 October 23, 2018 Filed Under: Main Dish, Recipe, Soup/Stew, Vegan, vegetarian Tagged With: Quick & Easy, Soup/Stew, Vegan, Vegetarian, Weeknight Meals

Baked Veggie Samosas

By Jessica 2 Comments

This post may contain affiliate links. I may receive commissions for purchases made through links in this post.

This is a recipe for simple veggie samosas that utilizes egg-less egg rolls, instead of homemade dough and baking instead of frying.

baked veggie samosas

…

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November 16, 2016 October 23, 2018 Filed Under: Appetizer, Recipe, Vegan, vegetarian Tagged With: appetizer, Vegan, Vegetarian

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Hi, I'm Jessica. I'm an engineer living in the great northeast with my husband Chuck, our two little boys, our dog Brody and a flock of chickens. I'm all about real, good food and good times with awesome people. I spend a lot of time outside, in my garden, and concocting potions with my essential oils. I also like tea, reading, and about a million other hobbies. I'm so happy your here on this adventure with me.

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