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Meal Plan 12.4.16

By Jessica

This post may contain affiliate links. I may receive commissions for purchases made through links in this post.

This is a meal plan based on the typical meals that I serve at home every day. Each week I make a meal plan very similar to the one you see here after checking the grocery store sales and our back stock. I post these meal plans in an effort to show you guys a little of our daily life as well as help you come up with your own meal plans.

Note: Most of the recipes that use venison can be substituted for beef or pork accordingly. I encourage my readers to experiment with my recipes to develop their own versions that meet individual tastes.

Enjoy!

Monday – Shrimp Fried Rice & Steamed Veggies

Tuesday – Roast Chicken Dinner

Red Lentil Stuffed Peppers

Wednesday – Red Lentil Stuffed Peppers over Sauteed Greens

 

Thursday – Leftover Chicken & Broccoli Risotto with Salad

Friday – Steak & Soba Stir Fry

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December 4, 2016 November 18, 2016 Filed Under: Meal Plan

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Hi, I'm Jessica. I'm an herbalist living in the great northeast with my husband Chuck, our two little boys, our dog Brody and a flock of chickens. I'm all about real, good food and good times with awesome people. I spend a lot of time outside, in my garden, and concocting potions and helping people feel their best. I also like tea, reading, and about a million other hobbies. I'm so happy your here on this adventure with me.

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