Jessica

Kale and Ground Beef Stir-Fry

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Simple food is the best food.

Not just because it’s easier to cook, but only using a handful of ingredients really lets them shine. I love this recipe because it does just that, mostly highlighting the pastured beef. We have been switching over to all local, pastured, no-hormone meats, and while it’s more expensive the improvement in taste is quite noticeable. Not to mention, it’s summer and there is so much produce in season right now. I love a meal that combines quality ingredients with easy preparation….

Recently

By Jessica

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First and foremost, I want to say congratulations to my Uncle Daniel for publishing his first book, Good Night. It’s a children’s book that you should all go check out right now. Also if you purchase it and write a review for him, I would really absolutely love it!

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2 Ingredient Swiss Chard & Potato Latkes

By Jessica

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Something you should probably know about me is that I love potatoes. I eat them pretty much every single day. There are just so many ways you can prepare a potato! They are delicious and good for you. And, they are a great vehicle for sneaking in all kinds of other veggies, which this time of year is a huge priority….

5 Amazing Meals for Too Much Produce

By Jessica

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We are hitting that time of year when produce becomes so abundant that we can hardly keep up. When I feel overwhelmed there are a few standard recipes that I rely on to help get me through without wasting anything.

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